Classic Canadian Nanaimo Bar Recipe (2024)

FAQs

Are Nanaimo bars a Canadian thing? ›

The Nanaimo bar. It's a sweet treat made from chocolate, custard, coconut and walnuts. Love it or hate it, it's uniquely British Columbian.

The Legendary Nanaimo Bar. This creamy, chocolatey treat's origin is elusive, shrouded in mystery, and claimed by many as their own. Of course, we know that Nanaimo Bars originated in Nanaimo, or they would be called New York Bars, or New Brunswick Bars.

The trifecta of sugary deliciousness in the original Nanaimo bar is what gives it its unmistakable appearance and buttery-chocolate flavour explosion, but its eye-catching triple-layer design and no-bake assembly also make it an excellent springboard for tasty variations and original creations.

It is named after Nanaimo, British Columbia, where it was popularized in the years following the Second World War. It subsequently rose to wider prominence after Expo 86. In 2006, the Nanaimo bar was declared Canada's favourite confection by a reader's poll in the National Post.

Letters for the settlement, previous to 1859, were usually addressed "Colville Town, Nanaimo, V. I." After that date the first name was gradually discontinued and has not been used since 1860.

Other names for Nanaimo Bars include but are not limited to New York Slice, New York Special, Mississauga Bars, Edmonton Esks, Georgia Street Slices, Georgia Strait Smog Squares, London Fog Bars and London Smog Bars — coincidentally the London Fog (a hot drink consisting of steamed milk, vanilla syrup and Earl Grey Tea ...

The first known recipe for Nanaimo bars appeared in the 1952 Women's Auxiliary of the Nanaimo Hospital Cookbook and was labelled “chocolate square.” One year later, a similar recipe was published in Vancouver's Edith Adams' Cookbook, this time going by the name “Nanaimo Bar.” These are the bar's earliest known ...

The Indigenous peoples of the area that is now known as Nanaimo are the Snuneymuxw. An anglicised spelling and pronunciation of that word gave the city its current name. The first Europeans known to reach Nanaimo Harbour were members of the 1791 Spanish voyage of Juan Carrasco, under the command of Francisco de Eliza.

With help from their parents, who own the Northwest Fudge Factory in Levack, Ella, 10, and Austin, 5, have constructed a Nanaimo bar that weighs a whopping 530 pounds. "It probably took us about 10 hours in total," Ella said.

Seeing them in my fridge when I'm craving something sweet has been a miracle, honestly. In the Refrigerator: Nanaimo bars will keep in an airtight container for up to 4 days. Serve straight from the fridge. In the Freezer: You can also keep your Nanaimo bars in the freezer for 2-3 months in an airtight container.

What religion is Nanaimo? ›

Nanaimo B, Regional district electoral area

Religion: In 2021, the top religious group was Catholic, with about 360 persons representing 8.0% of the total population. The second group was United Church, with about 300 persons representing 6.7% of the total population.

The Nanaimo bar (/nəˈnaɪmoʊ/ nə-NY-moh) is a bar dessert that requires no baking and is named after the Canadian city of Nanaimo in British Columbia. It consists of three layers: a wafer, nut (walnuts, almonds, or pecans), and coconut crumb base; custard icing in the middle; and a layer of chocolate ganache on top.

We are indeed a harbour city nestled between the water and the hills. 'Welcome to Nanaimo: the Harbour City.” We have so much harbour that we've adopted it as our slogan.

Nanaimo (/nəˈnaɪmoʊ/ nə-NY-moh) is a city of about 100,000 on the east coast of Vancouver Island, in British Columbia, Canada.

Nanaimo's most noted annual event is the "bathtub weekend" (during its Marine Festival), when "tubbers" from around the world race in motor-powered bathtubs from Nanaimo Harbour to Departure Bay. The Bastion, a HBC fort built in 1853, is the oldest preserved HBC fort in Canada.